creo chocolate Menu (Update 2025)

To make this bar, our cacao nibs are barrel aged with Portland's own Westward malt whiskey before being crafted into a creamy dark milk chocolate. A sprinkle of smoked sea salt on the back brings out the complex and lingering flavors of this bar, which happens to be one of our personal favorites! This bar brought home a Gold from the Academy of Chocolate, London. We think you'll agree with the judges. Ingredients: cacao beans, organic cane sugar, organic whole milk powder, cocoa butter, mesquite smoked salt, malt whiskey. Net weight: 50 g (1.75 oz.).

To create our Nibs & Sea Salt bar, we began with the base of our award-winning 73% chocolate, and studded it with nutty roasted cacao nibs and a twinkling of sea salt. The nibs (the pieces of cocoa bean which become chocolate) provide crunch similar to a nut. The twinkle of salt helps reduce the sharpness. A great classic combination. This single-origin bar is made from one of the worlds finest heirloom cacao beans Arriba Nacional, sourced directly from a farm in Ecuador. Ingredients: Cacao beans, organic cane sugar, cocoa butter (pressed from the same beans), cacao nibs (from the same beans), sea salt. Net weight: 50 g (1.75 oz.). Vegan friendly.

Comparable to a dark milk in sweetness, this bar brings distinctive honey and toffee flavor notes, balanced with the nutty flavor of our house-browned butter. If you love brown sugar or warm caramel-type notes, this flavor is for you. This bar has less sugar than our 73% bar but due to the flavors you might think it has more. One of our goals is to use the least amount of sugar but keep a satisfying balanced flavor. It is quickly becoming one of our most popular bars! Pairs well with red wine. Ingredients: Cacao beans, organic brown sugar, browned organic cultured butter, cocoa butter, sea salt. Net weight: 50 g (1.75 oz.).

This single-origin bar is made from one of the worlds finest Heirloom cacao beans Arriba Nacional, sourced directly from a farm in Ecuador. What happens when you smother our 73% Purely Dark bar in freeze-dried raspberries? You get what we call a razzle in the dark! Raspberries accent the natural flavor tones of the chocolate, creating a perfectly balanced dark chocolate and berry zing experience! Ingredients: Cacao beans, organic cane sugar, cocoa butter (pressed from the same beans), freeze dried raspberries. Net weight: 50 g (1.75 oz.). Vegan friendly.

This single-origin bar is made from one of the worlds finest heirloom cacao beans Arriba Nacional, sourced directly from our farmer in Ecuador. The cacao beans are sorted, roasted, cracked, winnowed, refined, conched, aged, tempered and packaged here in our factory. Naturally occurring flavor notes you might experience: honey, caramel, nuts, and red fruit. Ingredients: cacao beans, organic cane sugar, cocoa butter (pressed from the same beans). Net weight: 50 g (1.75 oz). Vegan friendly.

Bright citrus notes highlight our 62% Dark Orange chocolate reminisce of an orange creamsicle and studded inside with orange infused sugar crystals for pops of extra orange pizazz. A great bar to share with others and build new memories. Ingredients: cacao, organic cane sugar, dried orange juice (maltodextrin, orange juice solids, orange oil), cocoa butter, organic sugar (organic sugar infused with orange zest). Net weight: 50 g (1.75 oz.). Vegan friendly.

73%. This is our 73% dark chocolate infused with NW peppermint oil. We have heard many say "This mint bar is balanced, the mint is an accent the chocolate without over powering it." We find this bar smooth and refreshingly satisfying. It reminds us of a cool morning walk in a Northwest forest. This is Janets favorite for calming her nerves during rush hour traffic! This single-origin bar is made from one of the worlds finest heirloom cacao beans Arriba Nacional, sourced directly from a farm in Ecuador. Ingredients: cacao beans, organic cane sugar, cocoa butter (pressed from the same beans), peppermint oil. Net weight: 50 g (1.75 oz.).

We use Heirloom Ecuadorian cacao beans and organic whole milk from happy cows at humboldt creamery. These quality ingredients give our dark milk chocolate a creamy, rich and full-flavor mouth feel. The caramelization used in this bar gives it a warm buttery flavor. Ingredients: Ingredients: cacao, cocoa butter, organic whole milk powder, organic dark brown sugar.

This single-origin bar is made from one of the worlds finest Heirloom cacao beans Arriba Nacional, sourced directly from our farmer in Ecuador. Toasted pieces of coconut give this 73% dark bar a crunch that is paradise. Sri Lanka coconut is the best tasting coconut we have ever had. This bar brought home a Gold from the Academy of Chocolate, London. We think you'll agree with the judges. Ingredients: cacao beans, organic cane sugar, cocoa butter (pressed from the same beans), organic coconut. Net weight: 50 g (1.75 oz.). Vegan friendly.

This single-origin bar is made with beans from the Tesoro Escondido reserve in Northwestern Ecuador. We love the taste of this mellow chocolate with floral and fruity flavor notes. Purchase of this bar supports endangered species protection, rainforest conservation, and sustainable livelihoods for Tesoro farmers. Read more about the Washu Project here! This bar brought home a Gold from the Academy of Chocolate, London. We think you'll agree with the judges. Ingredients: cacao beans, organic cane sugar, cocoa butter. Net weight: 50 g (1.75 oz.). Vegan friendly.

This is Janets special combination of chilies, cinnamon and a blend of spices that compliment our 73% chocolate. There are 7 different spices in this bar with just the right amount of heat to make the dance with this chocolate a party to remember. This single-origin bar is made from one of the worlds finest heirloom cacao beans Arriba Nacional, sourced directly from a farm in Ecuador. Ingredients: cacao beans, organic cane sugar, cocoa butter (pressed from the same beans), chilies, and our blend of Creo spices. Net weight: 50 g (1.75 oz.). Vegan friendly.

This single-origin bar is made from one of the worlds finest heirloom cacao beans Arriba Nacional, sourced directly from a farm in Ecuador. The cacao beans are sorted, roasted, cracked, winnowed, refined, conched, aged, tempered and packaged here in our factory. This bar has only 15% sugar and a rich satisfying flavor. Naturally occurring flavor notes you might experience: honey, caramel, nuts, and red fruit. Ingredients: cacao beans, organic cane sugar, cocoa butter (pressed from the same beans). Net weight: 50 g (1.75 oz.). Vegan friendly.

We use natural cocoa butter pressed from our Heirloom Ecuadorian cacao beans. This gives our white chocolate a rich, full-body flavor and mouth feel that will remind you of dulce de leche. The caramelization we use in this bar gives it a flavor that will surprise your taste buds. A common comment we hear is, "I don't normally like white chocolate but this is delicious!". Ingredients: cocoa butter, organic whole milk powder, organic dark brown sugar.

Strawberry & hibiscus white chocolate. Life is like a chocolate bar. It is sweet and enjoyable to share with others ... But it can also get messy and melt between your fingers! Life got messy for us when we lost Creo Chocolates co-founder, Janet, to breast cancer. She used her cancer to invest in relationships with others facing the challenges of life. This bar is dedicated to her memory, to the hope and encouragement she gave to others. The bright color of this chocolate comes from the purple dried hibiscus petals, refined into creamy handcrafted white chocolate. This (purple) white chocolate is sprinkled with sliced freeze-dried strawberries, bringing an explosion of flavor. Its sweet-tart floral flavor is reminiscent of a Mexican hibiscus tea. Ingredients: cocoa butter, organic cane sugar, organic whole milk powder, strawberries, organic hibiscus. Net weight: 50 g (1.75 oz.).

Some people say this bar could be compared to eating your morning coffee instead of drinking it. This bar begins with the base of our handcrafted creamy white chocolate. Then, to complete this melting-latte-in-your-mouth, we add almost a shot of Portland roasted coffee to each bar. Get ready for a caffeine-tastic taste experience! Ingredients: cocoa butter*, organic whole milk powder, organic sugar, coffee, sea salt*Heirloom Hacienda Limon Farm, Ecuador. Net weight: 50 g (1.75 oz.).

The rich, nutty and savory notes of our heirloom Arriba Nacional are intensified in our 100% bar. Without sugar, this pure chocolate bar is notable for its deep chocolate flavor notes and mild acidity. Naturally occurring flavor notes you might experience: honey, caramel, nuts, and red fruit. This single-origin bar is made from one of the worlds finest heirloom cacao beans Arriba Nacional, sourced directly from a farm in Ecuador. The cacao beans are sorted, roasted, cracked, winnowed, refined, conched, aged, tempered and packaged here in our factory. Ingredients: cacao beans, cocoa butter (pressed from the same beans). Net weight: 50 g (1.75 oz.). Vegan friendly.

Our adult version of the classic milk chocolate. Rich with multi levels of flavor, creamy milk and a kiss of sweetness. Ingredients: cocoa butter, organic sugar, cocoa beans, organic whole milk, organic dark brown sugar, organic vanilla beans. Net weight: 50 g (1.75 oz.).

Meyer Lemon Pie white chocolate with gluten-free graham cracker crust. You may pick up flavors and creamy texture that remind you of lemon cheesecake or key lime pie. Meyer lemon is sweeter than the standard the you may be accustomed to. The result is a bold delicious mellow lemon flavor. This Meyer Lemon bar is dedicated to Janet who started us on the path of development of the Meyer Lemon bar years ago. Ingredients: White chocolate (cocoa butter, organic whole powder milk, organic sugar), meyer lemon powder (meyer lemon, maltodextrin, corn starch,sunflower lecithin), gluten-free flour (sweet rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum), oats, butter, brown sugar, honey, milk, molasses, cinnamon, vanilla, baking powder, baking soda, salt. Net weight: 50 g (1.75 oz.).

Creamy, chewy caramel covered in Ecuadorian heirloom dark chocolate, sprinkled with black lava salt. These are made with using the best ingredients, organic whole milk, organic butter and no corn syrup. It is more work but the great taste makes it worth it. Ingredients: chocolate (cacao, organic cane sugar, cocoa butter, soy lecithin), caramel (organic whole milk, tapioca syrup, organic cane sugar, organic butter, sea salt, sunflower lecithin, vanilla, baking soda), black lava salt (sea salt, activated charcoal). Net weight: 120g (4.23oz.).

Pecan and caramel. Black lava salted caramel - creamy, chewy caramel covered in Ecuadorian heirloom dark chocolate, sprinkled with Black Lava Salt. These are made with using the best ingredients, organic whole milk, organic butter and no corn syrup. It is more work but the great taste makes it worth the effort. Turtle - Decadent caramel surrounded by our 73% dark chocolate and crowned with a toasted wild native pecan. The Creo Turtle, made to be savored slowly! These wild pecans are the best tasting pecans we have ever had, with a sweet buttery flavor. Pecans are the only major nut native to North America. Ingredients: black lava caramel - chocolate (cacao, organic cane sugar, cocoa butter, soy lecithin), caramel (organic whole milk, tapioca syrup, organic cane sugar, organic butter, sea salt, sunflower lecithin, vanilla, baking soda), black lava salt (sea salt, activated charcoal). Turtle - caramel (organic whole milk, tapioca syrup, organic cane sugar, organic butter, sea salt, sunflower lecithin, vanilla, baking soda), chocolate (cacao, sugar, cocoa butter), pecans (organic pecans, butter, sea salt). Net weight: 120 g.

Pecan and caramel. Decadent caramel surrounded by dark chocolate and crowned with a toasted wild native pecan. The Creo Turtle, made to be savored slowly! These wild pecans are the best tasting pecans we have ever had. Pecans are the only major nut native to North America. Ingredients: caramel (organic whole milk, tapioca syrup, organic cane sugar, organic butter, , sea salt, sunflower lecithin, vanilla, baking soda), chocolate (cacao, sugar, cocoa butter, soy lecithin), pecans (organic pecans, butter, sea salt). Allergen statement: contains: milk, tree nuts (pecans), soy. Manufactured on shared equipment with products containing milk, eggs, wheat, peanuts & tree nuts. Net weight: 120 g (4.23 oz.).

This is the same chocolate as our 73% Purely Dark bar. The chocolate is grated and untempered for quicker melting. We use this in Creos cafe to make the Midnight Truffle sipping chocolate and hot chocolate. Use it to make your own sipping chocolate, liquid truffle, European drinking chocolate, and hot chocolate! This is a great opportunity way to build new memories with others. Ingredients: cacao beans, organic cane sugar, cocoa butter (pressed from the same beans). Net weight: 226 g (8 oz.).

This is the same chocolate as our spicy dark bar. The chocolate is grated and untempered for quicker melting. We use this in Creos cafe to make the Mayan Spice sipping chocolate. This shouldn't burn you out, but the seven different spices make this a playful enjoyable experience. I have had people share they don't normally like spice but after tasting this they fall in love with it. It can warn you on a cool winter day. Use it to make your own sipping chocolate, liquid truffle, European drinking chocolate, and hot chocolate! Try adding this to your coffee to take your coffee to a new level. Ingredients: cacao beans, organic cane sugar, cocoa butter (pressed from the same beans), chilies, and our blend of Creo spices. Net weight: 226 g (8 oz.).

This is the drink that inspired our journey to becoming chocolate makers. Janet, the busy mom of the family, enjoys a daily ritual of this brew, hot or cold! Our roasted cacao beans are ground to be brewed at home for a drink similar to coffee or tea, but with the complex chocolaty flavors and subtle aromas that come from the cacao bean itself! The ultimate superfood drink, it contains no sugar, no dairy, no sodium, and no cholesterol. It is extremely high in antioxidants, vitamins, minerals and theobromine, which provides natural, healthy energy. Ingredients: cacao. Net weight: 340 g (12 oz.).

This is the same chocolate as our minty dark bar: 73% dark chocolate infused with NW peppermint oil. The chocolate is grated and untempered for quicker melting. We use this in Creos cafe to make the mint sipping chocolate. Use it to make your own sipping chocolate, liquid truffle, European drinking chocolate, and hot chocolate! Ingredients: cacao beans, organic cane sugar, cocoa butter (pressed from the same beans), peppermint oil.Net weight: 226 g (8 oz).

Enjoy chocolate without calories! While we havent tasted it, we all agree that this long-burning soy candle smells good enough to eat.